Popcorn balls held a special place in Mom’s holiday recipes. Starting with Halloween, they would make appearances at Thanksgiving, Christmas, and New Year’s as well. Soft and gooey, not those horrible dry things that could chip a tooth, she lovingly wrapped them in wax paper and tied a colorful ribbon around the twisted top. Then they would go in a paper bag and be stored in a warm closet to be doled out when people stopped by or as gifts.